Future Food Tech 2026
- March 19th-20th, 2026
- San Francisco, California
Schrödinger is excited to be participating in the Future Food Tech 2026 conference taking place on March 19th – 20th in San Francisco, California. Join us for a panel discussion, titled “AI Innovation Lab“. Stop by our booth to speak with Schrödinger scientists.
AI Innovation Lab
Speakers:
Federico Fontanella, Head of Strategic
Innovation and Product Partnerships, Trace One
Jeff Sanders, Product Manager, Schrödinger
Jay Gilbert, Director, Co-Developer & Digital Products, IFT
Eric Hamborg, Chief Commercial Officer – PIPA
Elizabeth Crawford, Senior Editor – Food Navigator USA
Abstract:
AI is rapidly transforming how food companies innovate, operate, and compete – how are you putting it to work?
This immersive session shows how AI is driving real impact across the food system, from faster product development to smarter operations.
Collaborate with forward-thinking peers through:
• Unpacking real-world AI success stories across product development, operations, and supply chains
• Live AI product demos showcasing tools accelerating formulation, insight generation, and decision-making
• Campfire-style breakout sessions where groups develop and present practical AI use cases, including benefits and risks.
Whether you’re starting out or scaling, this session will give you practical insights and actionable AI ideas to take back to your business.